
Ham and Bean soup recipe
In the beginning, when foods were starting to be combined when cooking, recipes started being made. Consequently, this recipe group has been around since the dawn of time. And, is still going strong. Yet, there are many different variations to ham and bean soup, but the basic flavor is still there.
Now, as a family recipe, the ham and bean soup recipe has been passed down through generations for many years. As a result, it is still going with the same great flavor. Although, it may be similar to others recipes, or theirs maybe similar to this one, keep one thing in mind, it is made from the heart. With that in mind, you should try this delicious recipe. Also, it’s a keeper. Other than that, have fun and enjoy this family recipe. However, let’s start making some soup!
What your going to need:
And, some really cool music to listen to!
Recipe by fridaysroo.com

Mixing up ham and bean soup:
ham, potatoes,2 lbs. cubes Ham
2 large Potatoes
1 chopped or whole Onion
1 sliced Celery
2 cups slices Carrots onions, celery (optional), and carrots.

Then, boil them for about 25 minutes or until vegetables are tender.
1 tsp. Salt
1 tsp. Pepper
1/2 tbsp. Parsleygarlic, salt, pepper, and parsley.

1 can Great Northern Beans
1 can Cannellini Beansbeans to the ham and vegetable mixture and let boil for 5 minutes.
Finally, let cook on medium-low heat for about 10 minutes, help bring out the spices more. Then, there you have it, delicious bean soup.
Note: Now, depending on what your favorite bean is, you can use more or less of any of the 3 beans. Also, dry beans can be used after they are cooked and ready for use. Now, one other thing, you can use store bought ham slices. Also, you can cook a ham, or when you do cook a ham chop it up into cubes and freeze it for later. Finally, enjoy with others.
In brief, please enjoy with friends and family, and remember to like and share to everyone. Above all, thank you very much for using these recipes and visiting this site. Continue using, and if you like the format, please send your recipes and they will be changed to this format. And, as always Thank you!