Traditional Peanut Butter Cookies
Now this is a very good recipe that comes from the family. These peanut butter cookies are chewy, soft, and delicious. Also they are made from the heart, not just produced. You will find when you make these they will not last long. You can also add things to these cookies, for example, chocolate chips, peanut chips, nuts, and other items. With that in mind, you can also create sandwich cookies with ice cream or icing of some sort. Even seen them dipped in chocolate. However, now you need the ingredients to make these awesome cookies. So let’s get started, so you can enjoy.
What your going to need:
Recipe by fridaysroo.com
First off Preheat oven 350.
¼ cup Peanut Butter First, cream shortening, then add peanut butter and cream well.
¼ cup Sugar pack your brown sugar and add it to the mixture, along with the sugar. Continue to mix until creamy and smooth.
¼ teaspoon Baking Soda baking soda, add both of them to your creamy mixture.
Ready to cook the Peanut Butter cookies:
Next, take little 1 inch dough ball out and place onto a well greased baking pan (recommend using parchment paper on the pans) about 1 inch apart. After that, take your fork and flatten with fork. If you like, you can either roll the balls in sugar or sprinkle a little on top. Place in the oven for about 8 to 10 minutes or until lightly brown on the bottom.
In brief, please enjoy with friends and family, and remember to like and share to everyone. Above all, thank you very much for using these recipes and visiting this site. Continue using, and if you like the format, please send your recipes and they will be changed to this format. And, as always Thank you!
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