Brown Sugar Cookie recipe
When your are craving a good cookie, but none are in site. Actually, you will be alright. Because here is a recipe that will have your cravings filled. Now, the best thing about this recipe is that it is pretty simple to make. And with that mind, you will have no problems throwing it together. Opposite of sugar cookies this uses brown sugar which gives the cookie a slightly different flavor. All in all it is the same cookie. Nevertheless, this recipe is for just original brown sugar cookies, no icing, no nuts, and not even powdered sugar, all which you can use on the cookie. In fact when we make them, we usually put icing on them, which the icing recipe is at the bottom. Okay, so enough about the cookies, you want some, let’s get baking!
Bake time: 8 minutes (or until lightly brown on bottom)
What you re going to need:
Recipe by fridaysroo.com
Let’s start mixing some brown sugar cookies:
Preheat oven 350°F/176.6°C
2 cups packed Brown Sugaryour mixing bowl and add the margarine and brown sugar.
Now, cream those two together very well.
2½ tsp. Baking Powder
½ tsp. Saltflour, baking powder, and salt and sift together.
Now, add the flour mixture to the creamed mixture.
Time to get baking:
Now, take your cookie sheets and lightly grease them with cooking spray or shortening. Although, instead of greasing the try some parchment paper, reduces the oil going into your cookies. Being that take your cookie dough and make little one inch balls place on the cookie sheet, flatten a little with a spoon and place in the oven to bake. In the end, bake 8 minutes or until lightly brown on bottom.
Okay the icing for the brown sugar cookies as promised:
This is powdered sugar icing!
1 tbsp. Milk to start powder sugar, mix really well.
You can make it thicker or thinner with the milk, preferably thicker.
All in all, please enjoy with friends and family, and remember to like and share to everyone. Above all, thank you very much for using these recipes and visiting this site. Continue using, and if you like the format, please send your recipes and they will be changed to this format. And, as always Thank you!